We recently moved into a 12x60 mobile home. It is two bedroom, but one of the bedrooms is quite small.
The kitchen is an average older trailer kitchen, with some cabinetry, but not too much, and a closet converted into a pantry.
Everything is stuffed, and the shelves are overflowing. I have Rubbermaid storage containers filled with large bags of rice, popcorn, flour, beans and other miscellaneous foodstuffs.
Told you that I'm a packrat.
I have a small bucket filled with kitchen knives, wooden spoons and other small gadgets. My cabinets are filled with food, dishware and other items.
I spend a lot of time in the kitchen just hanging out, but there is so much stuff in there I am becoming distressed.
I need help to figure out how to make this work, to make it simpler while I use down these staples, and support to not purchase quite so much in the future.
Can you help me?